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Marketing Coordinator

Employer
Chef Ann Foundation
Location
Working from home
Salary
Compensation ranges between $46,500 - $58,000 per year and will be commensurate with the candidate’s
Closing date
Feb 3, 2023

View more

Focus Areas
Agriculture / Food / Nutrition
Job Function
Marketing / Communications
Position Type
Full Time
Degree Level
Bachelors
Willingness to Travel
up to 25%
Experience Level
Management
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Job Details

Full-time, Remote.

The Marketing Coordinator will have strong communication skills and implement strategic initiatives and campaigns to expand digital reach & audiences, with a focus on social media platforms.

Job Description

The Marketing Coordinator role will strategically grow the foundation’s digital media presence by developing all social media content, promoting program and marketing campaigns, and collaborating with the Development team to enhance fundraising initiatives. The Marketing Coordinator will also assist with developing marketing strategies, planning and implementing social efforts, and assisting with social collaborations. This team member has strong writing skills and is able to communicate research findings, interviews, and the foundation’s work in an easily digestible and clear manner.

About the Chef Ann Foundation 

Founded in 2009, the Chef Ann Foundation (CAF) believes that all children should have equal access to fresh, healthy, delicious food providing them the foundation to thrive and meet their true potential. We ensure that school food professionals have the resources, funding and support they need to provide cook-from-scratch meals that support the health of children and our planet. To date, we’ve reached over 13,000 schools and over 3.3 million children in all 50 states.

Key Responsibilities

Major Responsibilities

 

  • Lead the social elements of overall marketing strategy, including audience growth, social storytelling, digital marketing, and ad campaigns across Facebook, Instagram, Twitter, LinkedIn, TikTok, and YouTube.

  • Assist in the development of strategic plans to meet operational goals.

  • Manage social media platforms for the organization (including Facebook, Instagram, Twitter, LinkedIn, TikTok, and YouTube).

  • Coordinate with the Marketing Manager to produce written and video content for blogs, newsletters, and social media channels.

  • Connect with community supporters and donors through social media to encourage their support of our mission and answer any questions about our work.

  • Create compelling content that will serve to engage current supporters, while acquiring new supporters.

  • Promote events and share successes of the organization and our grantees.

  • Update existing web content and post new web content to the Chef Ann Foundation and The Lunch Box websites.

  • Support management of all media inquiries, press lists, and press releases.

Other Responsibilities

 

  • Lead digital stats reporting to track user engagement across social media platforms and websites. 

  • Lead creation of email marketing campaigns via platforms such as Campaign Monitor.  

  • Research recent studies related to school food, healthy school meals for all legislation, farm-to-school, sustainability in schools, and childhood wellness.

  • Assist with planning, marketing, and implementing fundraising events. 

  • Assist with implementation of donor, partner, or funder recognition into social campaigns, press releases, and newsletter messaging as needed.

  • Support other marketing, event planning, and programming projects as needed.

  • Assist in design for report templates for CAF’s program funders as needed.

  • Assist in design of marketing materials for online and print, including graphics for digital marketing campaigns.

Position Qualifications & Requirements

 

  • At least 2 years of combined experience working directly with social media and marketing coordination (in a corporate or organizational context).

  • Bachelor’s degree preferred in Marketing, Communications, or related field. 

  • Experience managing various social media platforms, growing audiences, increasing engagement and creating attractive content (including video) for platforms such as Instagram, TikTok, Facebook, Twitter and Linkedin

  • High level of computer proficiency including but not limited to: Microsoft Office Suite, Adobe Creative Cloud, Canva, email management systems, video conferencing, and webinars.

  • Excellent written and verbal communication skills.

  • Experience with marketing/content calendars and website content management systems is a plus

  • Ability to work virtually

Hesitant to apply? Even if you do not believe that you meet 100% of these skills or experiences but feel that this is a great role for you, we would still like to hear from you!
 

Essential Traits

 

  • A passion for food systems and a strong interest in childhood health and wellness

  • Ability to work independently as well as collaboratively.

  • Ability to stay on a publishing schedule and manage multiple priorities.

  • Attention to detail and organizational skills. 

  • Ability to multi-task and complete projects related to various programs. 

  • Skilled in research and communication of research findings. 

  • Flexible mindset and innovative thinker

  • Willingness to engage in continuous learning and training

Compensation

Compensation ranges between $46,500 - $58,000 per year and will be commensurate with the candidate’s previous experience and credentials. The Chef Ann Foundation is a great place to work and provides its staff with a competitive benefits package, including health insurance reimbursement, professional development, a generous paid time off program, and a 403(b) retirement plan. We are a fully-remote organization whose headquarters are located in Boulder, CO, with team members spread across the US. This position is remote and can be based anywhere in the U.S. 

Posting will close on February 3, 2022

Anticipated position start date is March 13, 2023.

At the Chef Ann Foundation, our work to ensure access to fresh, healthy school food for all is built on the idea of equity. We support and celebrate differences, and our team and community are stronger with every new voice. CAF is proud to be an equal opportunity workplace. CAF is committed to the incorporation of Diversity, Equity and Inclusion (DEI) throughout our organization, including increased efforts to hire, support, and engage BIPOC, LGBTQ+ and other historically marginalized groups.

Company

Founded in 2009, the Chef Ann Foundation (CAF) believes that all children should have equal access to fresh, healthy, delicious food providing them the foundation to thrive and meet their true potential. We ensure that school food professionals have the resources, funding and support they need to provide cook-from-scratch meals that support the health of children and our planet. To date, we’ve reached over 13,000 schools and over 3.3 million children in all 50 states.

Find Us
Website
Telephone
720.500.2112
Location
5485 Conestoga Court Ste 110F
Boulder
CO
80301
United States
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